INTERNATIONAL JOURNAL OF LATEST TECHNOLOGY IN ENGINEERING,
MANAGEMENT & APPLIED SCIENCE (IJLTEMAS)
ISSN 2278-2540 | DOI: 10.51583/IJLTEMAS | Volume XV, Issue III, March 2026
reported that leaf and root extracts exhibit antimicrobial activity and cytotoxic effects, emphasizing its
therapeutic potential, albeit with caution due to toxicity concerns. Kaur et al. (2022) isolated a novel strain of
Agrobacterium pusense from tissue cultures of snake plants, demonstrating plant growth-promoting traits such
as production of indole-3-acetic acid and gibberellic acid, enhancing wheat and chickpea growth under drought
conditions. Mishfa et al. (2024) highlighted the application of snake plant fibers in sustainable composites,
showing that a 30% fiber-epoxy resin composite exhibited high tensile and flexural strength along with water
resistance, confirming the fibers’ suitability for eco-friendly, high-performance materials.
Further research reinforces the plant's versatility. Dev et al. (2025) demonstrated improved mechanical properties
in epoxy hybrid composites reinforced with unidirectional banana and snake plant fibers, suggesting potential
structural applications. Fitria et al. (2024) confirmed the safety of snake plant leaf extracts for herbal medicine,
while Blancia (2021) explored bioplastics made from mango starch and snake plant fibers, indicating
opportunities for biodegradable materials. Collectively, these findings position S. trifasciata as a valuable
resource in composites, pharmaceuticals, and environmentally friendly applications.
Emerging studies also highlight the ecological and health benefits of snake plants. Grskovich et al. (2024)
reported anthracnose disease caused by Colletotrichum sansevieriae, underscoring the plant’s vulnerability to
pathogens under intensive cultivation. Meanwhile, Budiarsa Suyasa et al. (2024) and Mualchin et al. (2024)
demonstrated the plant’s role in biofiltration, wastewater treatment, and air quality improvement, reinforcing its
significance in promoting environmental sustainability.
From a pharmacological perspective, recent investigations have revealed its therapeutic potential. Ahmed et al.
(2022) identified compounds from S. trifasciata capable of mitigating metabolic reprogramming in rheumatoid
arthritis, while Babu and Prabhu (2023) examined the anatomical and physico-chemical characteristics of the
plant's tissues, and Dewatisari and To’bungan (2024) highlighted its ethnopharmacological applications.
Kasmawati et al. (2025) demonstrated antidiabetic activity through in vitro and computational studies, expanding
the scope of its medicinal relevance.
In terms of material applications, Fiscal and Dandan (2016) and Fitrah and Naid (2021) explored the use of snake
plant fibers in papermaking and assessed their antioxidant properties. Dev et al. (2025) further quantified
mechanical properties in hybrid composites, identifying optimal fiber ratios for structural applications, including
automotive and aerospace sectors. Studies by Mahdavi et al. (2022) and Lai et al. (2021) addressed pests and
diseases, enhancing understanding of the plant’s biological vulnerabilities. Additionally, phylogenomic and
chemical investigations by Van Kleinwee et al. (2022), Tchegnitegni et al. (2017), and Tkachenko et al. (2022)
underscore the plant's evolutionary and bioactive diversity.
Paper Bags
Paper bags are containers made primarily from paper pulp, designed as lightweight, versatile, and biodegradable
alternatives to plastic packaging (Kirwan, 2012; Globe Bag Company, 2022). They are valued for their
environmental benefits, durability, and adaptability, with applications spanning retail, agriculture, and consumer
goods.
Recent innovations in paper bag production explore both material properties and environmental impacts. Xia et
al. (2019) developed multilayer fruit paper bags to improve packaging efficiency, while Tarrés et al. (2017)
enhanced recycled fibers using lignocellulosic micro/nanofibers. Ji et al. (2019) demonstrated the effect of
colored paper bags on grape aroma development, linking packaging to product quality. Consumer behavior
studies (Ardhiyansyah & Iskandar, 2023; Mukucha et al., 2023) and environmental assessments (Muthu et al.,
2012; Li et al., 2022) emphasize the need for sustainable and biodegradable alternatives to conventional plastic
bags.
Several studies have explored non-traditional sources for paper bag production. Adli et al. (2023) employed
banana stems, while Fiscal and Dandan (2016) investigated maize husks and snake plant fibers. Such approaches
aim to combine ecological benefits with material performance, focusing on tensile strength, water absorption,
biodegradability, and reusability. Research by Alimiyan (2016), Sundberg (2018), and Thakker & Bakshi (2021)