From Decoction to Evidence: Modern Standardization of Ayurvedic Kwatha and Polyherbal Formulations
Authors
Sruthi K.T.K.
Research and Post Graduate Department of Botany, Mercy College Palakkad, Kerala. (IN)
Pramod Kumar N.
Corresponding Author: Pramod Kumar N., Department of Botany, NSS College, Ottapalam, Palakkad, Kerala, India. (IN)
J. B. George.
Post Graduate and Research Department of Chemistry, St. Berchmans College (Autonomous), Mahatma Gandhi University, Kottayam, Kerala, India. (IN)
Shinoj Mathew.
Research and Post Graduate Department of Botany, Mercy College Palakkad, Kerala (IN)
Article Information
DOI: 10.51583/IJLTEMAS.2026.150500098
Subject Category: Modern Standardization
Volume/Issue: 15/5 | Page No: 1269-1288
Publication Timeline
Submitted: 2026-06-04
Published: 2026-06-04
Abstract
Standardization of Ayurvedic dosage forms have become a central priority for researchers, industry, and regulators because the clinical credibility of traditional medicines depends on reproducible composition, safety, and performance. Among classical dosage forms, Kwatha Kalpana (aqueous decoctions) represents a foundational extraction technology where heat and water mobilize primarily water-soluble phytochemicals from single or multiple herbs. Despite wide therapeutic use in classical practice, kwathas face practical barriers in contemporary care, labor-intensive preparation, short shelf life, batch-to-batch variability, microbial risk, and poor palatability. This review consolidates the historical rationale, formulation principles, preparation variables, and modernization opportunities for kwatha, while emphasizing polyherbalism as a systems-based strategy that can enhance efficacy through pharmacodynamic complementarity, improved bioavailability, and multi-target action. We synthesize current evidence on analytical standardization (organoleptic/physicochemical indices, microbial/heavy-metal limits, and chromatographic fingerprints) and highlight validated platforms such as HPTLC/HPLC marker quantification—including examples where andrographolide served as a robust marker for a classical decoction standardization workflow. We further outline practical, regulator-aligned pathways, process controls, preservative rationalization, and stability-guided formulation redesign to enable clinically relevant, scalable, and quality-assured kwatha products.
Keywords
Kwatha (Kashaya), polyherbalism, synergy, standardization, HPTLC, HPLC, GC–MS, LC–MS/MS, quality control.
Downloads
References
1. Abraham, A., Mathew, L., & Samuel, S. (2020). Antioxidant activity of Pathyashadangam Kashayam: A classical Ayurvedic formulation and its ingredients. Plant Archives, 20(2), 4236–4241. [Google Scholar] [Crossref]
2. Abraham, A., Samuel, S., & Mathew, L. (2020). Phytochemical analysis of Pathyashadangam kwath and its standardization by HPLC and HPTLC. Journal of Ayurveda and Integrative Medicine, 11(2), 153–158. https://doi.org/10.1016/j.jaim.2017.10.011 [Google Scholar] [Crossref]
3. Ali, A. M. M. T., & Sundararajan, V. (2024). Omics-based analysis of Bhadradarvadi Kashayam in managing rheumatoid arthritis via CXCL8-CXCR1/2 axis, MAPK and NF-κB signaling pathways: A network pharmacology approach. Biomedical & Pharmacology Journal, 17(2), 1149–1164. [Google Scholar] [Crossref]
4. Anwar, S., Kausar, M. A., Parveen, K., Zahra, A., Ali, A., Badraoui, R., Snoussi, M., Siddiqui, W. A., & Saeed, M. (2022). Polyherbal formulation: The studies towards identification of composition and their biological activities. Journal of King Saud University - Science, 34(7), 102256. https://doi.org/10.1016/j.jksus.2022.102256 [Google Scholar] [Crossref]
5. Aswathy, I. S., Krishnan, S., Peter, J., Sabu, V., & Helen, A. (2021). Scientific validation of anti-arthritic effect of Kashayams: A polyherbal formulation in collagen-induced arthritic rats. Journal of Ayurveda and Integrative Medicine, 12(1), 20–27. [Google Scholar] [Crossref]
6. Aggarwal, B., Prasad, S., Reuter, S., Kannappan, R., Yadav, V. R., Park, B., Kim, J. H., Gupta, S. C., Phromnoi, K., & Sundaram, C. (2011). Identification of novel anti-inflammatory agents from Ayurvedic medicine for prevention of chronic diseases: “Reverse pharmacology” and “bedside to bench” approach. Current Drug Targets, 12(11), 1595–1653. [Google Scholar] [Crossref]
7. Baghel, D. S., & Chaudhary, A. K. (2018). Impact of particle size of Kwathyadravya (decoction powder) in the preparation of Phaltrikadi Kwath. Asian Journal of Pharmaceutical and Clinical Research, 11(4), 262–266. [Google Scholar] [Crossref]
8. Bhatt, N., Deshpande, M., & Chaskar, S. (n.d.). A critical review of standardization of Ayurvedic dosage form Kwatha—Part II: Approaches and outcome. International Journal of Ayurvedic Medicine, 11(3), 378–386. [Google Scholar] [Crossref]
9. Bhatt, N. S., & Deshpande, M. (2020). A critical review and significance of Ayurvedic preparation Kwatha: Herbal decoction. International Journal of Ayurvedic Medicine, 11(2), 155–164. [Google Scholar] [Crossref]
10. Chimagave, S. S., Jalalpure, S. S., & Kurangi, B. K. (2020). Preparation and development of polyherbal formulation of medicinal plants for antiarthritic activity. Indian Journal of Health Sciences and Biomedical Research KLEU, 13(2), 120–126. [Google Scholar] [Crossref]
11. Chinchu, J. U., Mohan, M. C., Devi, S. J. R., & Kumar, B. P. (2018). Evaluation of anti-inflammatory effect of Varanadi Kashayam (decoction) in THP-1-derived macrophages. AYU (An International Quarterly Journal of Research in Ayurveda), 39(4), 243–249. [Google Scholar] [Crossref]
12. CT, S., PR, R., K, M., KM, M., EM, A., & Balachandran, I. (2020). Chemical profiling of a polyherbal formulation by tandem mass spectroscopic analysis with multiple ionization techniques. Future Journal of Pharmaceutical Sciences, 6, 1–8. [Google Scholar] [Crossref]
13. Dahanayake, J. M., Perera, P. K., Galappatty, P., Perera, H. D. S. M., & Arawwawala, L. D. A. M. (2019). Comparative phytochemical analysis and antioxidant activities of Tamalakyadi decoction with its modified dosage forms. Evidence-Based Complementary and Alternative Medicine, 2019(1), 6037137. [Google Scholar] [Crossref]
14. Dattatray Shrikar, K., & Ashpak, T. (2020). Review on concept and scope of polyherbal formulations. International Journal of Innovative Research in Technology, 7(1), 282–288. [Google Scholar] [Crossref]
15. Deshmukh, R. D., Dhakate, V. G., Deshmukh, P. D., Barde, R. R., & Ingle, A. M. (2020). A case study in the management of burning mouth syndrome through Ayurveda. World Journal of Pharmaceutical Research, 9, 813–818. [Google Scholar] [Crossref]
16. Dev, S. K., Choudhury, P. K., Srivastava, R., & Sharma, M. (2019). Antimicrobial, anti-inflammatory and wound healing activity of polyherbal formulation. Biomedicine & Pharmacotherapy, 111, 555–567. [Google Scholar] [Crossref]
17. Dhane, K., Gupta, M. K., Hyam, S., & Patil, A. (2023). Preparation and in-vitro and in-vivo evaluation of Ayurvedic formulation “Amruthotharam” formulated by classical and modern technique. Indian Journal of Pharmaceutical Education and Research, 57, S126–S134. [Google Scholar] [Crossref]
18. Dhanya, R., & Shukla, A. K. (2017). Drug interactions between Ayurvedic and allopathic medicines: A review. World Journal of Pharmaceutical Research, 6, 478–486. [Google Scholar] [Crossref]
19. Girija, P. V., Renuka, N. K., & Vijayan, K. K. (2024). UPLC-ESI-QTOF-MS profiling of Prasarinyadi Kashayam. Journal of Molecular Chemistry, 4(2), 691. [Google Scholar] [Crossref]
20. Gopal, S., & Ittiachen, L. (2024). Analysis of quality parameters and preservative concentrations in Sahacharadi Kwatha: A comparative study of three commercial brands. Journal of Ayurveda and Integrative Medicine, 15(5), 101029. [Google Scholar] [Crossref]
21. Hartanti, D., & Hamad, A. (2023). Antioxidant properties and interaction effects of a novel polyherbal formulation. Current Trends in Biotechnology and Pharmacy, 17(4A, Supplement), 28–33. [Google Scholar] [Crossref]
22. Iqbal, S. S., & Gurumurthy, P. (2016). Evaluation of phytochemistry, antioxidant, and free radical scavenging activity of a novel polyherbal formulation. International Journal, 1, 1. [Google Scholar] [Crossref]
23. Jain, R., Parmar, R., & Jain, N. K. (2023). Role of Kumkumadi Ghrita and Pathyashadangam Kashaya in management of Ardhavabhedaka (migraine): A case study. Bulletin of Environment, Pharmacology and Life Sciences, 12, 379–382. [Google Scholar] [Crossref]
24. Jalaj, A. V., Williams, B. C., & Suja, R. M. (2016). Pharmacological analysis of the polyherbal formulation “Kushtakhnani Kwatham.” World Journal of Pharmacy and Pharmaceutical Sciences, 5(4), 1016–1021. https://doi.org/10.20959/wjpps20164-5997 [Google Scholar] [Crossref]
25. Kapoor, V. K., & Singla, S. (2015). Herb-drug interactions: An update on synergistic interactions. Journal of Alternative Medicine Research, 1, 1–11. [Google Scholar] [Crossref]
26. Kar, A., Mallika, K. J., & Harini, A. (2018). Phytochemical analysis of an indigenous compound Patolamuladi Kashayam. Journal of Pharmacognosy and Phytochemistry, 7(4), 3056–3060. [Google Scholar] [Crossref]
27. Khan, T. A., Mallya, R., & Gohel, A. (2016). Standardization of marketed Ayurvedic formulation Balaguloochyadi Kashayam: Physicochemical, microbial evaluation and ephedrine content. Journal of Applied Pharmaceutical Science, 6(12), 184–189. [Google Scholar] [Crossref]
28. Krishna, K. P. R. (2011). The efficacy of Ayurvedic treatment for rheumatoid arthritis: Cross-sectional experiential profile of a longitudinal study. International Journal of Ayurveda Research, 2(1), 8. [Google Scholar] [Crossref]
29. Kulathunga, R. D. H., Gunarathna, E., Jayawardhana, N. D. N., De Silva, R., Ranasinghe, R., Faisulhaq, M. H., Samarasinha, U. K. A., & Arawwawala, L. (2019). A comparative analytical study on two types of Sharibadi decoctions: An Ayurveda preparation. Journal of Complementary and Alternative Medical Research, 8(3), 1–8. [Google Scholar] [Crossref]
30. Kumar, M. M., Sharma, A., Juneja, R., Arif, M. M., Singh, M. A. D., & Kumar, A. (2025). Biological evaluation of herbal preparations and formulation standardization: A literature study. Journal of Neonatal Surgery, 14(8S). [Google Scholar] [Crossref]
31. Kumar, P. P., Prabhu, K., Rao, M. R. K., Jain, M., Kalaivani, K., Dinakar, S., Shil, S., & Vijayalakshmi, N. (2020). Anti-arthritic property of Sahacharadi Kashayam against Freund’s complete adjuvant arthritis. Pharmacognosy Journal, 12(3). [Google Scholar] [Crossref]
32. Kumar, P. P., Rao, M. R., Elizabeth, A. A., Prabhu, K., Sundaram, R. L., & Dinakar, S. (2018). The GC-MS analysis of one Ayurvedic medicine Sahacharadi Kashayam. International Journal of Pharmaceutical Technology, 10(1), 31214–31230. [Google Scholar] [Crossref]
33. Kumar, S., Toprani, N., & Lakshmanan, S. (2014). Contemporary challenges in Ayurveda: An ancient medical technology. Ayurvedic, 1, 10–14. [Google Scholar] [Crossref]
34. Kurian, A., George, S., & Thomas, B. (2021). A review on phytochemical characterization of Kwatha: Ayurvedic polyherbal formulation. Journal of Natural Remedies, 21(2), 87–98. https://doi.org/10.18311/jnr/2021/25730 [Google Scholar] [Crossref]
35. Lakhotia, S. C. (2019a). Ayurvedic biology provides an unbiased approach to revisit and rationalize basic concepts and practices of Ayurveda. ResearchGate, 24. [Google Scholar] [Crossref]
36. Lakhotia, S. C. (2019b). Need for integration of Ayurveda with modern biology and medicine. Proceedings of the Indian National Science Academy, 85(4), 697–703. [Google Scholar] [Crossref]
37. Lakshmanan, S. (n.d.). Ayurveda: Ancient Science and Technology: A Quantum Paradigm. [Google Scholar] [Crossref]
38. Lata, S. (n.d.). Ayurveda Medical System in Ancient India. [Google Scholar] [Crossref]
39. Maddesiya, S., Singh, S., & Verma, N. K. (2024). A brief study on Ayurvedic Kwath: A review. IAR Journal of Medicine and Surgery Research, 5(4). [Google Scholar] [Crossref]
40. Mahapatra, A., Aramya, A. R., Manohar, R., & Latha, K. (2015). Comparative evaluation of specific phytochemical indicatives in Cirivilvādi Kaṣāya prepared freshly and at commercial scale. Indian Journal of Pharmaceutical Sciences, 77(5), 650. [Google Scholar] [Crossref]
41. Mehta, M., Kothari, V., & Kotecha, K. (2021). Comparative Analytical Study of Fresh and Ready-to-Use Dashmula Kwatha. [Google Scholar] [Crossref]
42. Mishra, A. K., Gupta, A., Gupta, V., Sannd, R., & Bansal, P. (2010). Asava and Aristha: An Ayurvedic medicine—An overview. International Journal of Pharmaceutical and Biological Archives, 1(1), 24–30. [Google Scholar] [Crossref]
43. Mishra, L., Singh, B. B., & Dagenais, S. (2001). Healthcare and disease management in Ayurveda. Alternative Therapies in Health and Medicine, 7, 2. [Google Scholar] [Crossref]
44. Mukherjee, P. K., Banerjee, S., & Kar, A. (2018). Exploring synergy in Ayurveda and traditional Indian systems of medicine. Synergy, 7, 30–33. [Google Scholar] [Crossref]
45. Nandakumar, G., Mohanan, D., Minsha, M. G., & Rammanohar, P. (2021). Phytochemical analysis and cellular uptake study of an Ayurvedic formulation, Vyaghryadi Kashayam used in the clinical management of COVID-19. [Google Scholar] [Crossref]
46. Narayanan, G., Prabhu, K., Rao, M. R., Kannan, K., Sundaram, R. L., Dinakar, S., & Vijayalakshmi, N. (2019). Gas chromatography-mass spectrometry analysis of one Ayurvedic medicine, Drakshadi Kashayam. Drug Invention Today, 11(10), 2652–2656. [Google Scholar] [Crossref]
47. Neethu, S., Veena, S. K., Indulekha, V. C., Eapen, J., & Radhakrishnan, K. V. (2021). Phytoconstituents assessment and development of standardization protocol for Nayopayam Kwatha, a polyherbal Ayurvedic formulation. Journal of Ayurveda and Integrative Medicine, 12(3), 489–499. https://doi.org/10.1016/j.jaim.2021.05.002 [Google Scholar] [Crossref]
48. Nirupa, P., Rao, M. R., Prabhu, K., Kaliaselvi, V. S., Kumaran, D., & Sivaram, E. (2017). Antioxidant study of one Ayurvedic medicine, Sukumara Kashayam. International Journal of Pharmaceutical Sciences Review and Research, 42, 35–41. [Google Scholar] [Crossref]
49. Oshomoh, E. O., Uwaya, D. O., & Uzama-Avenbuan, O. (2022). Quantitative analysis of phytochemical constituents and in vitro antioxidant potentials of poly-herbal formulation. NIPES Journal of Science and Technology Research, 4(2). [Google Scholar] [Crossref]
50. Pande, V. B., & Chandel, S. S. (2021). Synergistic and safe antidiabetic effect of polyherbal formulation: Comprehensive overview. International Journal of Life Sciences and Pharma Research, 11(2), P51–P57. [Google Scholar] [Crossref]
51. Pandit, S., Kanjilal, S., Awasthi, A., Chaudhary, A., Banerjee, D., Bhatt, B. N., Narwaria, A., Singh, R., Dutta, K., & Jaggi, M. (2017). Evaluation of herb-drug interaction of a polyherbal Ayurvedic formulation through high throughput cytochrome P450 enzyme inhibition assay. Journal of Ethnopharmacology, 197, 165–172. [Google Scholar] [Crossref]
52. Parasuraman, S., Kumar, E. P., Kumar, A., & Emerson, S. F. (2010). Free radical scavenging property and diuretic effect of Triglize, a polyherbal formulation in experimental models. Journal of Pharmacology & Pharmacotherapeutics, 1(1), 38. [Google Scholar] [Crossref]
53. Parasuraman, S., Thing, G. S., & Dhanaraj, S. A. (2014a). Polyherbal formulation: Concept of Ayurveda. Pharmacognosy Reviews, 8(16), 4–8. [Google Scholar] [Crossref]
54. Parasuraman, S., Thing, G. S., & Dhanaraj, S. A. (2014b). Polyherbal formulation: Concept of Ayurveda. Pharmacognosy Reviews, 8(16), 73–80. https://doi.org/10.4103/0973-7847.134229 [Google Scholar] [Crossref]
55. Patwardhan, B. (2014). Bridging Ayurveda with evidence-based scientific approaches in medicine. EPMA Journal, 5, 1–7. [Google Scholar] [Crossref]
56. Phillips, S., Rao, M. R. K., Prabhu, K., Priya, M., Kalaivani, S., Ravi, A., & Dinakar, S. (2015). Preliminary GC-MS analysis of an Ayurvedic medicine Kulathadi Kashayam. Journal of Chemical and Pharmaceutical Research, 7(9), 393–400. [Google Scholar] [Crossref]
57. Phillipson, J. D. (2007). Phytochemistry and pharmacognosy. Phytochemistry, 68(22–24), 2960–2972. [Google Scholar] [Crossref]
58. Prakash Jondhale, D. A. M., Sharma, R. P., & Rao, K. S. (n.d.). Anti-cancerous study of a herbal compound Gojihwadi Kwatha. [Google Scholar] [Crossref]
59. Radha, A., Sebastian, J., Prabhakaran, M., & Kumar, D. S. (2014). Observations on the quality of commercially manufactured Ayurvedic decoction, Maharasnadi Kvatha. Hygeia Journal of Drugs and Medicines, 6, 74–80. [Google Scholar] [Crossref]
60. Rahim, N. F. A., Muhammad, N., Abdullah, N., Talip, B. A., & Poh, K. H. (2020). The interaction effect and optimal formulation of selected polyherbal extracts towards antioxidant activity. Food Research, 4(6), 2042–2048. [Google Scholar] [Crossref]
61. Rahim, N. F. A., Muhammad, N., Putra, T. N. M. T., Marzuki, W. N. A. S. W., Abdullah, N., Talip, B. A., Bakar, M. F. A., & Gul, M. T. (2019). Antioxidant activity and its interaction effect on polyherbal formulations of Nephrodium inophyllum, Polygonum minus, Annona squamosa L., and Stevia rebaudiana. Journal of Advanced Research in Fluid Mechanics and Thermal Sciences, 61(1), 1–9. [Google Scholar] [Crossref]
62. Rahitha Devi, S. J., Prakash Kumar, B., Bashi, M. B., Chinchu, J. U., & Merlin, T. (2020). Evaluation of anti-inflammatory effects of polyherbal decoction, Balaguluchyadi Kashayam. Advances in Traditional Medicine, 20, 631–643. [Google Scholar] [Crossref]
63. Rajani, M., & Kanaki, N. S. (2008). Phytochemical standardization of herbal drugs and polyherbal formulations. In Bioactive Molecules and Medicinal Plants (pp. 349–369). Springer. [Google Scholar] [Crossref]
64. Raman, L. S., Shanmuganathan, A., Chandrashekar, S., Kaliyaperumal, P., Perumal, E., Mudiganti, R. K. R., Nachammai, K. T., Kulanthaivel, L., Subbaraj, G. K., & Chandrasekaran, K. (2023). Antioxidant, anti-inflammatory, and anticarcinogenic efficacy of an Ayurvedic formulation: Amritotharanam Kashyam. Advances in Pharmacological and Pharmaceutical Sciences, 2023(1), 3387261. [Google Scholar] [Crossref]
65. Ramasamy, N., Yadav, S., Bhuvaneswari, S. S., Chimbalkar, A., Sivakumar, T., Sarvadnya, A. A., Mandal, S., & Deshpande, M. (n.d.). Antioxidant potential and phytochemical screening of a polyherbal formulation. [Google Scholar] [Crossref]
66. Rao, K., & Pazhanimuthu, A. (n.d.). The polyherbal combination Elakanadi Kashayam shows anti-inflammatory, anti-oxidative and anti-cancerous properties. [Google Scholar] [Crossref]
67. Reddy, S. M. B. (2018). Regulatory perspectives of preservatives in Ayurvedic Kwatha formulations. Journal of Ayurveda Medical Sciences, 3(2). [Google Scholar] [Crossref]
68. Renganathan, S., & Pillai, R. G. (2021). Preliminary analysis of phytochemicals and in vitro free radical scavenging activity of Dhanwantaram Kashayam. Journal of Advanced Biotechnology and Experimental Therapeutics, 4, 95–105. [Google Scholar] [Crossref]
69. Rohini, H. D., & Prashanth, A. S. (2023). Pharmaceutico-analytical study of Patolakaturohinyadi Ghanavati: A polyherbal formulation. RGUHS Journal of AYUSH Sciences, 10(1). [Google Scholar] [Crossref]
70. Ruknuddin, G., Biswajyoti, P., Kumar, P. P., Krishnaiah, A. B., & Basavaiah, R. (2013). Anti-inflammatory and analgesic activities of Dashanga Ghana: An Ayurvedic compound formulation. International Journal of Nutrition, Pharmacology, Neurological Diseases, 3(3), 303–308. [Google Scholar] [Crossref]
71. Samad, M. Bin, D’Costa, N. M., Kabir, A., & Hannan, J. M. A. (2013). Investigation on central and peripheral analgesic and anti-inflammatory activity of Punarnavasava, an Ayurvedic preparation. European Journal of Medicinal Plants, 3(1), 146–162. [Google Scholar] [Crossref]
72. Sharma, K., Saini, A., & Chahal, R. K. (2023). Kwatha Kalpana. [Google Scholar] [Crossref]
73. Sharma, M. K., Pareek, P., Sharma, P., Sharma, R. K., & Chandra, D. (2023). The imperative need for research in Ayurveda: Unraveling ancient wisdom through modern science. Journal of Ayurvedic and Herbal Medicine, 9(3), 108–110. [Google Scholar] [Crossref]
74. Shenoy, K. R. P., & Yoganarasimhan, S. N. (2009). Antibacterial activity of Kutajarista: An Ayurvedic preparation. [Google Scholar] [Crossref]
75. Singh, A. K., Nagpal, D., & Attrey, D. P. (2012). Characterization of a prepared poly-herbal formulation and comparison of its DPPH scavenging activity with other marketed formulations. European Journal of Biological Sciences, 4(3), 68–72. [Google Scholar] [Crossref]
76. Soman, C., & Marikutty, T. C. (2024). An Ayurveda approach towards acute sciatica with paraesthesia. International Journal of Ayurveda and Pharma Research, 117–125. [Google Scholar] [Crossref]
77. Sreeni, T. V., & Haris, M. S. (2024). Management of large-size cholelithiasis with Ayurvedic intervention: A case report. [Google Scholar] [Crossref]
78. Sruthi, S. S., & Anand, S. (2024). Determination of polyphenolic compounds present in Guduchyadi Kashaya using liquid chromatography tandem mass spectrometry (LC-MS/MS). International Journal of Ayurveda and Pharma Research, 11–17. [Google Scholar] [Crossref]
79. Sruthi, C. V., & Sindhu, A. (2012). A comparison of the antioxidant property of five Ayurvedic formulations commonly used in the management of Vata Vyadhis. Journal of Ayurveda and Integrative Medicine, 3(1), 29. [Google Scholar] [Crossref]
80. Subramoniam, A., Madhavachandran, V., & Gangaprasad, A. (2013). Medicinal plants in the treatment of arthritis. Annals of Phytomedicine, 2(1), 3–36. [Google Scholar] [Crossref]
81. Sujeethasai, K. (2020). A review on pharmacological activity of Kabasura decoction. International Journal of Scientific Research Publications. [Google Scholar] [Crossref]
82. Sulaiman, C., Shafna, T., Advaya, G. R., Ramesh, P. R. V., Mahesh, K. P., Praveen, M., Anandan, E. M., & Balachandran, I. (2023). Comparative chemical profiling of a polyherbal formulation with respect to its ingredient plants using spectrophotometric and high-performance thin-layer chromatographic techniques. Pharmacognosy Magazine, 19(4), 917–925. [Google Scholar] [Crossref]
83. Sulaiman, C. T., Anju, K., Anandan, E. M., & Balachandran, I. (2021). Synergistic interactions of phytochemicals in polyherbal formulation enhance the chemical transformations of active constituents. Journal of Applied Spectroscopy, 88(1), 181–186. [Google Scholar] [Crossref]
84. Talukdar, S. N., Rahman, M. B., & Paul, S. (2015). A review on Barleria prionitis: Its pharmacognosy, phytochemicals and traditional use. Journal of Advances in Medical and Pharmaceutical Sciences, 4(4), 1–13. [Google Scholar] [Crossref]
85. Vadivel, V. (2016). In vitro antioxidant and anti-inflammatory activities of aqueous extract of an Ayurvedic formulation Dasamula and its herbal ingredients: A comparative study. International Journal of Green Pharmacy, 10(4). [Google Scholar] [Crossref]
86. Veerakannan, S. (2025). Artificial intelligence: Transforming Ayurveda, the ancient Indian medicine. Aathiyoga Indian Journal of Ancient Medicine and Yoga, 1(5), 193–200. [Google Scholar] [Crossref]
87. Williamson, E. M. (2001). Synergy and other interactions in phytomedicines. Phytomedicine, 8(5), 401–409. [Google Scholar] [Crossref]
88. Yap, V. L., Tan, L. F., Rajagopal, M., Wiart, C., Selvaraja, M., Leong, M. Y., & Tan, P. L. (2023). Evaluation of phytochemicals and antioxidant potential of a new polyherbal formulation TC-16: Additive, synergistic or antagonistic? BMC Complementary Medicine and Therapies, 23(1), 93. [Google Scholar] [Crossref]
Metrics
Views & Downloads
Similar Articles
- Block-Based Programming for Education: A Comprehensive Analysis of Visual Programming Environments in K-12 Learning
- Management of Academic Libraries and Client Satisfaction Towards Digital Utilization: Basis for Monitoring Library Operations in SOCCSKSARGEN Region.
- Revenue Leakages in TPA Insurance Claims and Corporate Claims: An Institutional Overview of Aster Prime Hospital, Hyderabad
- Technology and Innovation in Hospitality and Tourism: A Management Perspective
- Geospatial Distribution of Tarok Sacred Grove of Langtang North and Langtang South Local Government Areas