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One District One Product as a Market Access Lever for Regional Food Brands: A Founder-Led Case Study from India's Premium Snacks Segment

Authors

Shoury Gupta

Patang, New Delhi (IN)

Article Information

DOI: 10.51583/IJLTEMAS.2026.150600197

Subject Category: Management

Volume/Issue: 15/6 | Page No: 2664-2669

Publication Timeline

Submitted: 2026-07-21

Published: 2026-07-21

Abstract

India's One District One Product (ODOP) initiative, coordinated by the Department for Promotion of Industry and Internal Trade, seeks to identify, brand and promote one distinctive product from every district of the country. The programme has been discussed at the level of policy design and district economies, but very little published work examines how an individual firm actually experiences ODOP: what onboarding involves, what the scheme offers a small brand in practice, and where its design assumptions sit uneasily with how modern consumer businesses are structured. This paper addresses that gap through a single case study of Patang, a bootstrapped premium snacks brand that sources ten products from seven kitchens located in their districts of culinary origin, and which was onboarded onto ODOP through Invest India in 2026. Drawing on participant observation by the founder, internal company records and programme documentation, the study traces the onboarding journey, including product-to-district mapping and the use of ODOP identity marks on packaging. Three findings emerge. First, the scheme's principal near-term value to a young brand is legitimacy: state recognition functions as a trust signal in buyer conversations, particularly in institutional and gifting channels. Second, alignment costs are negligible for firms whose sourcing is already place-anchored, which suggests that ODOP currently rewards a supply chain design choice rather than inducing it. Third, the programme's single-district framing fits producers rooted in one location but fits awkwardly with portfolio brands that aggregate products across many districts, a structural gap with implications for scheme design. The paper closes with recommendations for policymakers and for founders of provenance-led brands considering enrolment.

Keywords

One District One Product (ODOP); market access; regional food brands; place-based branding; MSME policy

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References

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38. Natsuda, K., Igusa, K., Wiboonpongse, A., & Thoburn, J. (2012). One Village One Product: Rural development strategy in Asia: The case of OTOP in Thailand. Canadian Journal of Development Studies, 33(3), 369-385. https://doi.org/10.1080/02255189.2012.715082 [Google Scholar] [Crossref]

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47. Mukai, K., & Fujikura, R. (2015). One village one product: Evaluations and lessons learnt from OVOP aid projects. Development in Practice, 25(3), 389-400. https://doi.org/10.1080/09614524.2015.1020763 [Google Scholar] [Crossref]

48. Natsuda, K., Igusa, K., Wiboonpongse, A., & Thoburn, J. (2012). One Village One Product: Rural development strategy in Asia: The case of OTOP in Thailand. Canadian Journal of Development Studies, 33(3), 369-385. https://doi.org/10.1080/02255189.2012.715082 [Google Scholar] [Crossref]

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58. Natsuda, K., Igusa, K., Wiboonpongse, A., & Thoburn, J. (2012). One Village One Product: Rural development strategy in Asia: The case of OTOP in Thailand. Canadian Journal of Development Studies, 33(3), 369-385. https://doi.org/10.1080/02255189.2012.715082 [Google Scholar] [Crossref]

59. Schumann, F. R. (2016). One Village One Product (OVOP) strategy and workforce development: Lessons for engaging rural communities in developing economies. Pacific Asia Inquiry, 7(1). Retrieved from https://www.uog.edu/_resources/files/schools-and-colleges/college-of-liberal-arts-and-social-sciences/pai/pai7-schumann-one-village.pdf [Google Scholar] [Crossref]

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61. Denpaiboon, C., & Amatasawatdee, C. (2012). Similarity and difference of One Village One Product (OVOP) for rural development strategy in Japan and Thailand. Japanese Studies Journal, Special Issue: Regional Cooperation for Sustainable Future in Asia, 29. [Google Scholar] [Crossref]

62. Eisenhardt, K. M. (1989). Building theories from case study research. Academy of Management Review, 14(4), 532-550. [Google Scholar] [Crossref]

63. Haraguchi, N. (2008). The One-Village-One-Product (OVOP) movement: What it is, how it has been replicated, and recommendations for a UNIDO OVOP-type project (Working Paper 03/2008). United Nations Industrial Development Organization. [Google Scholar] [Crossref]

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66. Ministry of Food Processing Industries, Government of India. (n.d.). One District One Product (PMFME scheme). Retrieved from https://www.mofpi.gov.in/en/pmfme/one-district-one-product [Google Scholar] [Crossref]

67. Mukai, K., & Fujikura, R. (2015). One village one product: Evaluations and lessons learnt from OVOP aid projects. Development in Practice, 25(3), 389-400. https://doi.org/10.1080/09614524.2015.1020763 [Google Scholar] [Crossref]

68. Natsuda, K., Igusa, K., Wiboonpongse, A., & Thoburn, J. (2012). One Village One Product: Rural development strategy in Asia: The case of OTOP in Thailand. Canadian Journal of Development Studies, 33(3), 369-385. https://doi.org/10.1080/02255189.2012.715082 [Google Scholar] [Crossref]

69. Schumann, F. R. (2016). One Village One Product (OVOP) strategy and workforce development: Lessons for engaging rural communities in developing economies. Pacific Asia Inquiry, 7(1). Retrieved from https://www.uog.edu/_resources/files/schools-and-colleges/college-of-liberal-arts-and-social-sciences/pai/pai7-schumann-one-village.pdf [Google Scholar] [Crossref]

70. Yin, R. K. (2018). Case study research and applications: Design and methods (6th ed.). Sage Publications. [Google Scholar] [Crossref]

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